Sustainability; Be Part of the Solution.

Discover how Extracta reduces food waste while delivering sustainable health solutions. Learn how your choices can benefit both people and the planet.

At Extracta, we transform 'edible surplus' food materials into valuable, nutrient-rich ingredients. Our goal is to deliver premium, Australian-sourced ingredients that enhance health and support sustainable development.

Through innovation and collaboration, we provide sustainable solutions that promote wellbeing and environmental stewardship.

The 6 Benefits for Businesses:

1. Eco-Friendly Branding: Position your business as eco-conscious, appealing to environmentally aware consumers and enhancing your reputation.

2. Cost Reduction: Upcycled ingredients are cost-effective, with cheaper shipping costs than fresh produce, leading to significant savings.

3. Innovation and Product Diversity: Diversify your offerings with unique flavours, attracting a broader customer base and increasing engagement.

4. Resource Efficiency: Minimise resource use and reduce the energy and water footprint of food production, showcasing your role in preserving natural resources.

5. Regulatory Advantages: Benefit from incentives and regulatory advantages in regions that promote sustainability and food waste reduction.

6. Consumer Appeal: Tap into the growing market of environmentally conscious consumers by incorporating surplus food into your products.

Edible Surplus food transformation can take many forms, from snacks and baked goods to condiments and beverages.