Red Grape Fibre - Organic

Sustainable • Antioxidant-Packed • Australian Grown

Extracta’s Organic Red Grape Fibre is a powerful, nutrient-rich ingredient made from Australian Shiraz, Merlot, and Cabernet grape skins and seeds. Sustainably upcycled and naturally vibrant, this clean-label powder is rich in polyphenols, prebiotic fibre, and colour—perfect for food, beverage, and supplement formulations.

Key Features

• Certified organic & made in Australia
• Over 62% total dietary fibre (65–70% insoluble)
• Naturally high in polyphenols, flavonoids & antioxidants
• No additives, preservatives, or processing chemicals
• Deep red-purple powder with mild grape flavour
• Allergen-free, vegan, GMO-free, Gluten-Free
  

Product Applications

Ideal for:

• Nutritional & wellness powders
• Prebiotic blends and fibre supplements
• Functional baked goods & cereals
• Snack bars & natural health foods
• Clean-label product formulations
• Natural colouring for food & drink

 Nutritional Information (per 100g)

Natural Bioactive Compounds

• Contributes to anti-inflammatory potential
• Antioxidants retained in the whole food matrix
• Supports gut health and immune function 

Sustainability Commitment

Our Red Grape Fibre is part of a regenerative supply chain. By upcycling Australian wine grapes into functional ingredients, Extracta reduces agricultural waste and promotes circular nutrition.

• Water-binding capacity: 3–5× dry weight
• Particle size: ≥90% pass 300µm
• Bulk density: 0.3–0.6 g/ml
• HACCP certified

Unlike supplements the majority of the antioxidants in Red Grape fibre remain in the food