Australian Citrus Fibre

Premium water-binding fibre from Australian citrus

HACCP-Accredited Facility  ·  100% Australian Grown  ·  Full Batch Traceability  ·  Circular Economy Ingredient

Premium citrus fibre sourced exclusively from Australian citrus fruits. Our citrus fibre is a clean-label, sustainable ingredient that delivers exceptional water-binding properties and functional benefits for food, beverage, nutraceutical, and pet health applications. Unlike heavily processed imported fibres that are often bleached to achieve a pure white colour, our citrus fibre retains its natural, nutrient-dense composition and unbleached state — delivering better functionality and a cleaner label without chemical treatment.

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Key Features

  • Excellent water-binding properties — superior gel-forming and water-holding capacity for optimal texture
  • Texturising & stabilising — excellent capability for emulsion stability and mouthfeel
  • Natural & unbleached — no chemical bleaching, retaining natural nutrients and functionality
  • 100% Australian provenance with full traceability
  • Clean-label & sustainable — upcycled from Australian citrus processing surplus
  • Science-backed functional benefits — clinically relevant functional properties with research support

Applications

  • Bakery products — high water-holding capacity retains moisture longer, keeping products fresher over time
  • Meat & plant-based alternatives — enhances cooking yield and reduces fat content through excellent water-holding and fat-binding properties
  • Sauces & condiments — enhances thickness, emulsification, and stability while preventing phase separation
  • Beverages — improves texture, suspension, and cloud stability in protein drinks and fruit juices
  • Dairy & alternatives — enhances creaminess, prevents syneresis, and improves mouthfeel in yogurts and drinks
  • Nutraceutical supplements — multi-functional ingredient for digestive health, metabolic support, and antioxidant intake
  • Pet health products — improves moisture retention, texture, and digestive health in pet food formulations

Built for NPD Teams

No chasing documentation mid-formulation. Full technical documentation is available upfront, so your team can move from concept to trial with confidence.

  • Freeze-thaw stability supports frozen and shelf-stable applications without texture breakdown
  • Fat replacement capability supports reduced-fat reformulation without losing mouthfeel
  • Consistent emulsion stabilisation batch to batch, so trial results match production results
  • Natural, unbleached processing means no chemical residue risk to manage in your specs

Technical Specifications

Complete technical documentation available on request:

  • Certificate of Analysis (COA)
  • Material Safety Data Sheet (MSDS)
  • Nutritional profile
  • Functional properties data (water-binding capacity, emulsion stability, freeze-thaw performance)
  • Regulatory compliance documentation

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Health Benefits

  • Supports digestive health as a source of dietary fibre
  • May support satiety as part of a balanced diet
  • Clean-label, additive-free nutritional contribution
  • Antioxidant contribution from natural citrus compounds

Sustainability & Quality

Citrus fibre enhances traditional fibres with superior functionality and versatility, serving food, cosmetic, and animal nutrition sectors. Its thickening, emulsifying, fat-reduction, and freeze-thaw stability properties make it ideal for yogurts, sauces, dairy alternatives, and pet food.

Our citrus fibre is produced through an upcycling process that transforms Australian citrus processing surplus into a valuable functional ingredient, supporting circular economy principles and reducing food waste.

Frequently Asked Questions

Is citrus fibre allergen-friendly?

Contact our technical team for a full allergen statement specific to your application.

What's the recommended dosage or inclusion rate?

Inclusion rates vary by application and desired functional outcome. Our team can recommend a starting point based on your formulation.

How does citrus fibre compare to apple or sugarcane fibre for my product?

Citrus fibre stands out for emulsification and freeze-thaw stability — see the comparison table above, or speak with our team for a formulation-specific recommendation.

Is this ingredient certified organic or non-GMO?

Contact our team for current certification status and documentation.

Request Samples & Documentation

Ready to trial it in your formulation?

→ Request a sample
→ Download full technical documentation
→ Speak with our formulation support team

Wholesale Inquiries

For pricing, samples, technical specifications, or partnership opportunities, please contact our team.

Contact Our Team  |  Wholesale Programs